Sunday Evening Menu

Available Sundays from 3.30pm

Snacks

Smoked Almonds (v)(c)(9) €5.75 Marinated Olives (c)(v)(2) €6.75 Fried Potatoes, Smoked Aioli + Pecorino (c)(v)(2,6,7,13) €6.25 Selection of Cured Meats, Roast Red Peppers and Harissa Hummus + Sourdough (1a,2,11) €16.7
Specially Selected Cheeses, Beer Malt Crackers (1a,b,2,7) €17.5

Flatbreads Menu

Urban Doble Cheese Rolls, Tomato and Chilli Jam (1a,2,7) €12 'Nduja, Potato, Goats Cheese, Fermented Chilli Honey, Watercress (1a.2,7) €18 Burrata, Pistachio Pesto, Roast Peppers, Pickled Red Onion (1a,2,7,9-Pistachio) €16 Spiced Lamb, Fior de Late, Courgette, Rocket, Mint Yogurt (1a,2,7) €17 Roast Peach, Fior de Late, Fresh Chilli, Honey, Basil (1a,2,7) €15
Pulled Beef, Pecorino, Rocket, Red Wine Glaze (1a,2,7) €17

Desserts

Brandy + White Chocolate Cremeux, Black Cherry Compote, Filo Pastry (1a,2,6,7) €12
Coconut Panna Cotta, Spiced Rum, Marinated Pineapple, Brown Sugar Tuile (1a,2,7) €11

Allergens: 1a.Wheat,1b.Barley,1c.Rye,1d.Oat 2.Sulphites 3.Fish 4.Crustacean 5.Mollusc 6.Egg 7.Milk 8.Soy 9.Nut 10.Peanut 11.Sesame 12.Celery 13.Mustard 14.Lupin. (c) coeliac adaptable; (v) vegetarian
Please note that a 12.5% service charge -shared amongst all staff, on top of wages- will be applied to the final bill.
This menu is a sample only and it is subject to changes.